by James T Chen
From Seed to Fruit: The Pandemic Gardening Book conveys horticulture’s many rewards, including the physical and mental health benefits of gardening and spending more time outside.
Born out of mandatory quarantine and stay-home orders due to the global COVID-19 crisis that struck in 2020, this celebration of gardening chronicles the development of hobbies during the pandemic, as well as easy ways to become more self-sufficient when supplementing a family’s sustenance.
This inspirational guide outlines the steps for planning, preparing, and maintaining a garden for beginners, yet its advice can benefit gardeners of all levels. Advocating active living and farm-to-table gardening, itcovers everything “green thumbs” need to know—from microclimate and seasonal considerations to pest control and soil nutrients.
Discover how to find out which plant species thrive in your area, various approaches to plant threat-impact mitigation, the complex world of agricultural supply-chain awareness and touch base with gardening societies around the world—all in this one handy guide
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